Diploma in Inclusive Gastronomy
The Diploma in Inclusive Gastronomy is a 100% online specialised diploma (450 hours, 36 weeks) for anyone who wants to build a career in inclusive gastronomy. You learn through practical modules and real case studies, guided by tutors with industry experience, and finish with a final project.
New intake every two months · Interest-free payment plans · ESINEV certificate of completion (non-degree).
Diploma in Inclusive Gastronomy
About Diploma in Inclusive Gastronomy
Studying from South Africa
This programme is delivered 100% online in English, so you can study from anywhere in South Africa — Johannesburg, Cape Town, Durban, Pretoria or Gqeberha — and fit your learning around work. The skills covered apply directly to events across South Africa, from conferences and exhibitions to weddings and festivals. Fees are shown in South African rand (ZAR) and can be spread with interest-free instalments.
About your certificate
ESINEV programmes are non-degree professional training delivered 100% online. On completion you receive an ESINEV certificate of completion. ESINEV is a private online training provider: this programme is not a South African degree and is not registered on the National Qualifications Framework (NQF) or accredited by SAQA or the CHE.
